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Filters: Keyword is Dietary total antioxidant capacity [Clear All Filters]

2018

Mozaffari H, Daneshzad E, Surkan PJ, Azadbakht L. Dietary Total Antioxidant Capacity and Cardiovascular Disease Risk Factors: A Systematic Review of Observational Studies. J Am Coll Nutr. 2018;37:533-545. Abstract